Tag Archives: thai chile paste
Pineapple Surplus Fuels Sweet and Sour Chicken (or Pork)
Sarah C writes: Every year my parents vacation in Hawaii and then send me a case of pineapples. They’re so damn tasty, but I need some new ways to use them up. I always want to make some sort of stirfry – maybe something on the sweet side. Suggestions??
Tony’s take: I think you’re on the right path using the pineapple in a stir-fry (that’s one of the few places that you can use pineapple in savory cooking). My suggestion … Continue Reading
Posted in 2pixfordinner
Tagged chicken, cornstarch, kosher salt, pineapple, pork, scallion, soy sauce, thai chile paste
45 Comments
