Tag Archives: crushed red pepper

10.Marinara

Big Batch of Marinara

Jaimie writes: My dad is always bringing me stuff from Costco (even though I don’t ask for it!) – our theory is he goes there for the free food samples. Today, he dropped off this big momma can of tomatoes. My thought was to make a large marinara and freeze it in containers. I never really make my own marinara, though.

Tony’s take: Making a large batch of marinara is a good weeknight strategy. It’s easy and you can … Continue Reading

Posted in 2pixfordinner | Tagged , , , , , | 106 Comments
8.Pasta primavera

Pasta Primavera (but good!)

Canadiens fan writes: I have a bunch of vegetables, some ricotta, and plenty of pantry staples. Now what?

Tony’s take: I’m going to tell you to go somewhere kind of surprising, somewhere forbidden, if you will. Pasta primavera is one of those things that you should avoid at all costs when eating out; the kind of soggy pasta dish that steeps in a bath of cream and sodden vegetables in a chafing dish at a company luncheon or cruise ship … Continue Reading

Posted in 2pixfordinner | Tagged , , , , , , , , , , , | 34 Comments